10:10:10
Appetizers
Onion Bhaji V GF NF
Vegetarian, Gluten free, nuts free. Crisp, spiced onions and gram flour fritters
Aloo Tikki V NF
Vegetarian, Nuts free. Potato cake stuffed with cheese and coated with breadcrumbs
Vegetable Samosa V DF NF
(Medium Hot), vegetarian, dairy free, nuts free. Triangle shaped pastry filled with vegetables and spices
Paneer Tikka V GF NF
Vegetarian, gluten free, nuts free. Paneer (indian cheese), bell peppers and onions, marinated in spices, grilled in the clay oven
Slay The Dragon GF NF
Gluten free, nuts free. Pineapple flavoured, honey glazed chicken, grilled in the clay oven, with shallots, bell peppers and cherry tomatoes
Murgh Nazakat GF NF
Gluten free, nuts free. Grilled succulent chicken, delicately flavoured with garlic, butter and herbs
Chicken Tikka GF NF
(Medium Hot), gluten free, nuts free. Spring chicken marinated in light spices and herbs, grilled in the clay oven
Lamb Tikka GF NF
(Medium Hot), gluten free, nuts free. Lamb marinated in light spices and herbs, grilled in the clay oven
Sheek Kebab GF DF NF
(Medium Hot), gluten free, dairy free nuts free. Spiced minced lamb with garlic, ginger, bell pepper and onions
Lamb Samosa DF NF
(Medium Hot), dairy free, nuts free. Triangle shaped pastry filled with minced lamb and spices
Jinga E Garlic GF NF
Gluten free, nuts free. King prawns flavoured with garlic, butter and herbs, grilled in the clay oven
Tiger Prawn Puri DF NF
(Medium Hot), dairy free, nuts free. Tiger prawns cooked with spices and herbs, served on fried indian bread
Chefs Signature Dishes
Kukard Makhani GF NF
Gluten free, nuts free. A dish from punjab. Chicken breast marinated with tandoori masala, grilled in the clay oven, served with a smooth makhani sauce and a touch of honey
Murgh Shalimar GF NF
(Medium Hot), Gluten free, nuts free. Chicken pan fried with ginger, garlic paste and paprika. Smothered with caramelised onions and tomato sauce. Served with sauteed spinach
Chicken Chattinad GF NF
(Hot), Gluten free, nuts free. Traditional south indian curry. Simmered in a coconut, red chilli, black peppercorn and curry leaf flavoured sauce.
Lamb Chattinad GF NF
(Hot), Gluten free, nuts free. Traditional south indian curry. Simmered in a coconut, red chilli, black peppercorn and curry leaf flavoured sauce.
Chicken Labadar GF NF
(Medium Hot), Gluten free, nuts free. Chicken breast marinated with tandoori masala, grilled in the clay oven and served on a bed of indian salsa
Chicken Mocha GF NF
Gluten free, nuts free. Mild to medium dish, beautifully balanced with a spicy layer on the bottom and mild, sweet creamy layer on top
Goan Chicken GF NF
(Hot), gluten free, nuts free. A very popular goan dish, cooked with coconut milk, curry leaves and toasted chillies, producing a fairy hot sauce
Sea Bass GF DF NF
(Medium Hot), Gluten free, nuts free, dairy free. Pan fried sea bass, served with aubergine and caramelised onion and tomato sauce
Masala Lamb Shank GF DF NF
(Hot), Gluten free, nuts free, dairy free. Lamb shank, slow cooked to melt in the mouth. With a spicy thick hot sauce and fresh herbs
Salmon GF DF NF
Gluten free, nuts free, dairy free. Salmon, pan fried with light spices. Served with caramelised onion, tomato and kashmiri spice sauce
Bhuna
Medium, gluten free, dairy free, nuts free. Cooked with spices, tomatoes and coriander
Rogan
Medium, gluten free, dairy free, nuts free. Onions, spices and garnished with tomatoes
Vindaloo
Very hot, gluten free, dairy free, nuts free. Ouch. A hotter version of a madras
Pathia
Fairly hot, gluten free, dairy free, nuts free. With fenugreek leaves, onions, tomato puree and coriander, producing a fairly hot sweet and sour taste
Dansak
Fairly hot, gluten free, dairy free, nuts free. With lentils, onions, tomato puree and coriander, producing a fairly hot sweet and sour taste
Dopiaza
Medium, gluten free, dairy free, nuts free. Prepared with a large amount of onions and various herbs and spices
Sagwala
Medium, gluten free, dairy free, nuts free. Cooked with spinach and various spices
Balti
Medium, gluten free, dairy free, nuts free. Balti sauce with onions and bell peppers
Tikka Karahi
Medium, gluten free, nuts free. Cooked with various spices, onions, ginger, bell peppers and herbs
Tikka Jalfrezi
Very hot, gluten free, nuts free. Cooked with various spices, onions, bell peppers and green chillies
Flavour Specialities
Chicken Bombay Flame DF NF
(Hot), dairy free, nuts free. A hot curry cooked with potatoes in a special chilli sauce known as naga chilli. Can be cooked to a madras or vindaloo strength
Chicken Tikka Devils Tamarind NF
(Medium Hot), nuts free. Grilled chicken cooked in a tangy tamarind sauce with spices, red onions and herbs
Tiger By The River DF NF
(Medium Hot), dairy free, nuts free. Succulent king prawns in the shell, cooked with a variety of spices, red wine, onions and bell peppers to produce an aromatic, medium thick sauce
Chicken Golap DF NF
(Very Hot), dairy free, nuts free. A special bangladeshi dish, rich and very hot, cooked with chopped fresh green chillies, garlic and ginger
Slay The Dragon NF
Nuts free. Pineapple flavoured, honey glazed chicken, grilled in the clay oven, with shallots, bell peppers and cherry tomatoes
North Indian Garlic Chilli Chicken NF
(Very Hot), nuts free. Grilled chicken breast cooked with spices, fresh garlic, onions, bell peppers and roasted chillies
Lamb Sikander DF NF
(Medium Hot), dairy free, nuts free. Lamb shank, slow cooked to melt in the mouth, with various spices, fresh herbs and chickpeas
Keralan Sea Bass DF NF
Dairy free, nuts free. Pan fried sea bass with light spices, served with a beautiful keralan sauce, coconut milk, mustard seed and curry leaves
Lamb Golap DF NF
(Very Hot), dairy free, nuts free. A special bangladeshi dish, rich and very hot, cooked with chopped fresh green chillies, garlic and ginger
Lamb Bombay Flame DF NF
(Hot), dairy free, nuts free. A hot curry cooked with potatoes in a special chilli sauce known as naga chilli. Can be cooked to a madras or vindaloo strength
Lamb Tikka Devils Tamarind NF
(Medium Hot), nuts free. Grilled lamb cooked in a tangy tamarind sauce with spices, red onions and herbs
Chittagong Chilli DF NF
(Medium Hot), dairy free, nuts free. King prawns from the bay of bengal, in the shell, tossed with fenugreek leaves, light spices, onions and bell peppers
Chicken Tikka Chini Mirch NF
(Medium Hot), nuts free. Beautiful combination of mild and medium spices, producing a taste between bhuna and masala
Lamb Tikka Chini Mirch NF
(Medium Hot), nuts free. Beautiful combination of mild and medium spices, producing a taste between bhuna and masala
Mirch Palack NF
(Hot), nuts free. Chicken marinated with various spices and cooked with fresh spinach, onion, bell peppers, garlic, ginger and coriander
Grilled Dishes
Marinated with yoghurt, spices and grilled in a traditional clay oven, to give a fabulously complex combination of flavours. Served with salad.
Paneer Tikka Main (V) GF NF
(Medium Hot), Vegetarian, gluten free, nuts free. Paneer (indian cheese), bell peppers and onions, marinated with spices, grilled in the clay oven
Chicken Tikka Main GF NF
(Medium Hot), gluten free, nuts free. Spring chicken marinated with light spices and herbs, grilled in the clay oven
Lamb Tikka Main GF NF
(Medium Hot), gluten free, nuts free. Lamb marinated with light spice and herbs, grilled in the clay oven
Tandoori Chicken GF NF
(Medium Hot), gluten free, nuts free. Chicken on the bone marinated with light spices and herbs, grilled in the clay oven
Chicken ShaslickMain Main GF NF
(Medium Hot), gluten free, nuts free. Spring chicken marinated with light spices, herbs, bell peppers, tomatoes and onions, grilled in the clay oven
Lamb Shaslick Main GF NF
(Medium Hot), gluten free, nuts free. Lamb marinated with light spices, herbs, bell peppers, tomatoes and onions, grilled in the clay oven
Tandoori Mixed Grill Main GF NF
(Medium Hot), gluten free, nuts free. A platter of tandoori chicken, chicken tikka, lamb tikka and sheek kebab
King Prawn Shaslick Main GF NF
(Medium Hot), gluten free, nuts free. King prawns marinated with light spices, herbs, bell peppers, tomatoes and onions, grilled in the clay oven
Biryani Dishes
Biryani is a mixed rice dish from the indian subcontinent. It is made with spices, rice and meat or vegetables. Served with a curry sauce
Vegetable Biryani (V) GF NF
(Medium Hot), vegetarian, gluten free, nuts free. Mixed veg, rice and various light spices
Chicken Biryani GF NF
(Medium Hot), gluten free, nuts free. Chicken, rice and various light spices
Lamb Biryani GF NF
(Medium Hot), gluten free, nuts free. Lamb, rice and various light spices
Chicken Tikka Biryani GF NF
(Medium Hot), gluten free, nuts free. Grilled chicken, rice and various light spices
Flavour Biryani GF NF
(Medium Hot), gluten free, nuts free. Chicken tikka, lamb tikka and tiger prawns, rice and various light spices
All these dishes can be prepared as a main 6.95
Accompaniments